1300 305 173

Making Life Work – Part 2

Yesterday we presented the idea that there were three main areas of life to get organised. That being your health, relationships and finances. In many coaching programs clients come to the coach and tell the coach what they want. This bit is perfect; the issue is just the matter of a lack of balance.

Let’s start today with the subject of health. I have had clients come to me in the past,  grossly overweigh stating that they will do anything to change their weight issues. After talking to them for a while I generally find that they will do anything as long as it doesn’t involve changing what and when they eat and moving out of their comfy chair.

There is a world of information and misinformation on the topic of health.  Fad diets, the promise of quick results and tricks are all geared to separate the desperate from their money. How about we return to the basics. Food in, activity out, is the beginning. Simply put if you are overweight eat less and do a little more. Then you ask, but ‘what do I eat, It is so complicated everybody tells me something different’. Stop right there. Eating is simple. The rules for food so apparent, everyone knows them but will do everything they can to pretend that the rules don’t apply to them somehow. I like it when the rules only apply on certain days of the week. The rules are the rules, is it ok to break the rules, entirely.

Now realise every time you break a rule there is a consequence. What are the rules? If it is white in colour, then it’s an issue, sugar, wheat, processed salt and milk all fall into this category. If it comes in a box not so good. You may be saying I have seen you eat some of these things, I’d say most definitely, and there is a consequence. More green and less meat, some would say even no meat. Now we could go into all of the arguments for and against all of these things. Let’s not. Let’s instead just look at the levels of health pre-1800. Obesity very rare, heart attack nearly non-existant, rates of cancer less than 1 in 100. Today 68.8% are overweight or obese, 33% of people are dying of cancers and rising.  (Source NHANES, 2009–2010). This is not about telling you what you already know. The real question is why do we know a thing and do the opposite? That is where NLP comes in very useful. Remember NLP is a system of behavioural modelling. The answer is what were people eating and doing in the 1800s that are so radically different to today. I think the easiest way to look at this is people ate no processed foods everything was fresh, no real preservatives and very little processing and chemical additives. Meat consumption was also relatively small compared to today. The levels of stress were also significantly lower. There was a much slower pace of life. Cortisol and adrenaline levels were also lower. This is all very nice but how does that help me today? Realise that you have been slowly hypnotised by a society that’s only motivation is profit. If it can trick your senses and mind into attaching incredible pleasure to poison, it will, and it has. This is not about just one person or a single company it is about a human condition called pleasure and pain. Breaking this situation is a challenge, but it can be done, the key is observation. There has been an explosion of little devices that monitor expenditure of energy and the consumption of food. This is a great start, what is also required is the ability to remove the perceived pleasure from poison.

This challenge is mainly due to the short-term high that is experienced when we eat certain foods. The short term high comes at the long term damage. In the 1800s these foods were rare and hard to obtain, nowadays it is impossible to walk into a shop without being swamped by them. What is the solution? Hypnosis and NLP. Time to change the current neural structure so that foods and activities are long-term damaging are replaced with foods and activities that are long-term beneficial.